Iranian Herb and Walnut FrittataMartha Rose Shulman47 ratings with an average rating of 4 out of 5 stars471 hour 10 minutes
Black-Eyed Pea Soup or Stew With Pomegranate and ChardMartha Rose Shulman202 ratings with an average rating of 4 out of 5 stars2021 hour 15 minutes
Turkish-Spiced Halibut Skewers With Yogurt SauceDavid Tanis382 ratings with an average rating of 5 out of 5 stars382About 30 minutes, plus 1 hour's marination
Baked Beans With Pomegranate Molasses, Walnuts and ChardMartha Rose Shulman111 ratings with an average rating of 4 out of 5 stars111About 3 hours
Bean and Green Herb StewMartha Rose Shulman146 ratings with an average rating of 4 out of 5 stars1462 hours 30 minutes
Bulgur Bowl With Spinach, Mushrooms and DukkahMartha Rose Shulman49 ratings with an average rating of 5 out of 5 stars491 hour 30 minutes
Mixed Greens Galette With Onions and ChickpeasMartha Rose Shulman105 ratings with an average rating of 4 out of 5 stars1052 hours 30 minutes
Couscous With Tomatoes, Kale and ChickpeasMartha Rose Shulman325 ratings with an average rating of 4 out of 5 stars325About 45 minutes
Lentils With Pasta and Caramelized OnionsMark Bittman133 ratings with an average rating of 4 out of 5 stars13345 minutes
Roast Shoulder of Lamb With Couscous-and-Date StuffingMark Bittman94 ratings with an average rating of 4 out of 5 stars94About 7 hours
Knafeh à la CrèmeMark Bittman104 ratings with an average rating of 4 out of 5 stars1041 hour 45 minutes
Spinach and Yogurt DipMartha Rose Shulman53 ratings with an average rating of 4 out of 5 stars53About 20 minutes
Roasted Sweet Potatoes and Fresh FigsTara Parker-Pope, "Jerusalem"489 ratings with an average rating of 5 out of 5 stars48945 minutes
Yotam Ottolenghi’s Chermoula Eggplant With Bulgur and YogurtTara Parker-Pope, Yotam Ottolenghi, Sami Tamimi1610 ratings with an average rating of 5 out of 5 stars1,610About 1 hour 30 minutes
Parsley HummusMartha Rose Shulman309 ratings with an average rating of 5 out of 5 stars309About 20 minutes
Roasted Eggplant With Spiced ChickpeasJulia Moskin, Suzanne Husseini483 ratings with an average rating of 5 out of 5 stars48340 minutes
Lebanese-Style Bread Salad With Tomatoes and HerbsDavid Tanis255 ratings with an average rating of 4 out of 5 stars255About 20 minutes
HummusMark Bittman6442 ratings with an average rating of 5 out of 5 stars6,44215 minutes with precooked chickpeas
Mercimek Koftesi (Lentil Balls)Joan Nathan, Hilal Cansizoglu108 ratings with an average rating of 5 out of 5 stars108About an hour
Turkish Shepherd’s SaladMartha Rose Shulman471 ratings with an average rating of 5 out of 5 stars4715 minutes, plus 30 minutes' refrigeration
Cucumber and Israeli Couscous SaladMartha Rose Shulman639 ratings with an average rating of 4 out of 5 stars639About 30 minutes
Turkish Fruit ButterMark Bittman23 ratings with an average rating of 4 out of 5 stars232 hours 30 minutes
Pomegranate-Glazed Lamb MeatballsMelissa Clark638 ratings with an average rating of 5 out of 5 stars63820 minutes
Turkish Spinach with Tomatoes and RiceMartha Rose Shulman138 ratings with an average rating of 5 out of 5 stars13850 minutes
Red Lentil Kofta With SpinachMartha Rose Shulman31 ratings with an average rating of 4 out of 5 stars311 hour 15 minutes
Martha Rose Shulman's HarissaMartha Rose Shulman116 ratings with an average rating of 4 out of 5 stars11620 minutes, plus 1 hour’s soaking
Turkish Hummus with YogurtMartha Rose Shulman222 ratings with an average rating of 5 out of 5 stars2222 hour 15 minutes
Grilled Albacore With Yogurt-Dill Sauce on a Bed of ArugulaMartha Rose Shulman76 ratings with an average rating of 5 out of 5 stars762 hours 15 minutes
Baked Lebanese KibbeDavid Tanis449 ratings with an average rating of 5 out of 5 stars4491 hour 20 minutes
Tabbouleh With Apples, Walnuts and PomegranatesJoan Nathan, Michael Solomonov470 ratings with an average rating of 5 out of 5 stars47015 minutes
Pumpkin and Saffron Jasmine Rice PilafJoan Nathan, Michael Solomonov109 ratings with an average rating of 5 out of 5 stars1091 hour
Braised Brisket With Pomegranate Juice, Chestnuts and TurnipsJoan Nathan, Michael Solomonov103 ratings with an average rating of 4 out of 5 stars1035 hours
Israeli Couscous Salad, Tabbouleh-StyleAlice Hart146 ratings with an average rating of 4 out of 5 stars14630 minutes
Turkish Chicken and Okra CasseroleMartha Rose Shulman188 ratings with an average rating of 4 out of 5 stars1882 hours 30 minutes
Barley and Herb-Stuffed VegetablesMartha Rose Shulman42 ratings with an average rating of 4 out of 5 stars421 hour
Moroccan Stuffed TomatoesElaine Louie, Anissa Helou128 ratings with an average rating of 4 out of 5 stars128One hour and 15 minutes
Charred Lamb and Eggplant With Date-Yogurt ChutneyMelissa Clark214 ratings with an average rating of 5 out of 5 stars2141 hour
Turkish-Style Braised Green BeansJohn Willoughby464 ratings with an average rating of 5 out of 5 stars4641 hour
Turkish-Style Braised LeeksJohn Willoughby134 ratings with an average rating of 5 out of 5 stars1341 hour
Sweet and Sour Eggplant, Tomatoes and ChickpeasMartha Rose Shulman533 ratings with an average rating of 5 out of 5 stars5331 hour 15 minutes
Carrots and Lentils in Olive OilMartha Rose Shulman923 ratings with an average rating of 5 out of 5 stars92350 minutes
Microwave Saffron Turkish DelightHarold McGee75 ratings with an average rating of 4 out of 5 stars7545 minutes
Moroccan Carrot DipTara Parker-Pope, America's Test Kitchen207 ratings with an average rating of 4 out of 5 stars2071 hour 30 minutes
Chicken With FreekehChristine Muhlke, Anissa Helou30 ratings with an average rating of 3 out of 5 stars302 hours 15 minutes