Baked Beans With Pomegranate Molasses, Walnuts and ChardMartha Rose Shulman106 ratings with an average rating of 4 out of 5 stars106About 3 hours
Bean and Green Herb StewMartha Rose Shulman144 ratings with an average rating of 4 out of 5 stars1442 hours 30 minutes
Bulgur Bowl With Spinach, Mushrooms and DukkahMartha Rose Shulman47 ratings with an average rating of 4 out of 5 stars471 hour 30 minutes
Mixed Greens Galette With Onions and ChickpeasMartha Rose Shulman104 ratings with an average rating of 4 out of 5 stars1042 hours 30 minutes
Couscous With Tomatoes, Kale and ChickpeasMartha Rose Shulman322 ratings with an average rating of 4 out of 5 stars322About 45 minutes
Roast Shoulder of Lamb With Couscous-and-Date StuffingMark Bittman93 ratings with an average rating of 4 out of 5 stars93About 7 hours
Lentils With Pasta and Caramelized OnionsMark Bittman130 ratings with an average rating of 4 out of 5 stars13045 minutes
Knafeh à la CrèmeMark Bittman104 ratings with an average rating of 4 out of 5 stars1041 hour 45 minutes
Spinach and Yogurt DipMartha Rose Shulman53 ratings with an average rating of 4 out of 5 stars53About 20 minutes
Yotam Ottolenghi’s Chermoula Eggplant With Bulgur and YogurtTara Parker-Pope, Yotam Ottolenghi, Sami Tamimi1533 ratings with an average rating of 5 out of 5 stars1,533About 1 hour 30 minutes
Roasted Sweet Potatoes and Fresh FigsTara Parker-Pope, "Jerusalem"469 ratings with an average rating of 5 out of 5 stars46945 minutes
Parsley HummusMartha Rose Shulman286 ratings with an average rating of 5 out of 5 stars286About 20 minutes
Roasted Eggplant With Spiced ChickpeasJulia Moskin, Suzanne Husseini471 ratings with an average rating of 5 out of 5 stars47140 minutes
Lebanese-Style Bread Salad With Tomatoes and HerbsDavid Tanis254 ratings with an average rating of 4 out of 5 stars254About 20 minutes
HummusMark Bittman5736 ratings with an average rating of 5 out of 5 stars5,73615 minutes with precooked chickpeas
Mercimek Koftesi (Lentil Balls)Joan Nathan, Hilal Cansizoglu101 ratings with an average rating of 5 out of 5 stars101About an hour
Turkish Shepherd’s SaladMartha Rose Shulman456 ratings with an average rating of 5 out of 5 stars4565 minutes, plus 30 minutes' refrigeration
Cucumber and Israeli Couscous SaladMartha Rose Shulman625 ratings with an average rating of 4 out of 5 stars625About 30 minutes
Turkish Fruit ButterMark Bittman23 ratings with an average rating of 4 out of 5 stars232 hours 30 minutes
Pomegranate-Glazed Lamb MeatballsMelissa Clark616 ratings with an average rating of 5 out of 5 stars61620 minutes
Turkish Spinach with Tomatoes and RiceMartha Rose Shulman136 ratings with an average rating of 5 out of 5 stars13650 minutes
Red Lentil Kofta With SpinachMartha Rose Shulman29 ratings with an average rating of 4 out of 5 stars291 hour 15 minutes
Martha Rose Shulman's HarissaMartha Rose Shulman116 ratings with an average rating of 4 out of 5 stars11620 minutes, plus 1 hour’s soaking
Turkish Hummus with YogurtMartha Rose Shulman206 ratings with an average rating of 5 out of 5 stars2062 hour 15 minutes
Grilled Albacore With Yogurt-Dill Sauce on a Bed of ArugulaMartha Rose Shulman70 ratings with an average rating of 5 out of 5 stars702 hours 15 minutes
Baked Lebanese KibbeDavid Tanis436 ratings with an average rating of 5 out of 5 stars4361 hour 20 minutes
Pumpkin and Saffron Jasmine Rice PilafJoan Nathan, Michael Solomonov109 ratings with an average rating of 5 out of 5 stars1091 hour
Braised Brisket With Pomegranate Juice, Chestnuts and TurnipsJoan Nathan, Michael Solomonov103 ratings with an average rating of 4 out of 5 stars1035 hours
Tabbouleh With Apples, Walnuts and PomegranatesJoan Nathan, Michael Solomonov464 ratings with an average rating of 5 out of 5 stars46415 minutes
Israeli Couscous Salad, Tabbouleh-StyleAlice Hart137 ratings with an average rating of 4 out of 5 stars13730 minutes
Turkish Chicken and Okra CasseroleMartha Rose Shulman183 ratings with an average rating of 4 out of 5 stars1832 hours 30 minutes
Barley and Herb-Stuffed VegetablesMartha Rose Shulman41 ratings with an average rating of 4 out of 5 stars411 hour
Moroccan Stuffed TomatoesElaine Louie, Anissa Helou128 ratings with an average rating of 4 out of 5 stars128One hour and 15 minutes
Charred Lamb and Eggplant With Date-Yogurt ChutneyMelissa Clark207 ratings with an average rating of 5 out of 5 stars2071 hour
Turkish-Style Braised Green BeansJohn Willoughby448 ratings with an average rating of 5 out of 5 stars4481 hour
Turkish-Style Braised LeeksJohn Willoughby124 ratings with an average rating of 5 out of 5 stars1241 hour
Sweet and Sour Eggplant, Tomatoes and ChickpeasMartha Rose Shulman520 ratings with an average rating of 5 out of 5 stars5201 hour 15 minutes
Carrots and Lentils in Olive OilMartha Rose Shulman827 ratings with an average rating of 5 out of 5 stars82750 minutes
Microwave Saffron Turkish DelightHarold McGee75 ratings with an average rating of 4 out of 5 stars7545 minutes
Moroccan Carrot DipTara Parker-Pope, America's Test Kitchen205 ratings with an average rating of 4 out of 5 stars2051 hour 30 minutes
Chicken With FreekehChristine Muhlke, Anissa Helou30 ratings with an average rating of 3 out of 5 stars302 hours 15 minutes
Turkish Bean and Herb SaladMartha Rose Shulman54 ratings with an average rating of 4 out of 5 stars542 hours 30 minutes
Grilled Lebanese FlatbreadMark Bittman709 ratings with an average rating of 5 out of 5 stars7091 1/2 hours
Pink Grapefruit, Avocado and Pomegranate Salad With Nasturtium FlowersOlivia Snaije, Silvena Rowe56 ratings with an average rating of 5 out of 5 stars5625 minutes